Bronnen over 'markets'

Food for Rome. Vegetables and fruit arrive at one of the great open air markets in Rome to be sold to housewives. When the Allies liberated the Italian capital June 3, 1944, there remained only a few days supply of food in the city, the rest having been taken by the retreating Germans. Aided by Allied authorities, huge stockpiles of food were hastily brought into the city from the surrounding countryside ...

Organisatie

NIOD Instituut voor Oorlogs-, Holocaust- en Genocidestudies

Voedselvoorziening

Schaarste

Foto

Stukken betreffende de tarweconferentie te Washington en de supply markets op landbouw gebied [EP(E-34)].

Archiefstuk

Ministerie van Handel, Nijverheid en Landbouw te Londen > SECTOR LANDBOUW EN VISSERIJ > A2 EP(E) Voedselvoorziening >

The theory of price control and black markets

Boek

Includes bibliographical references (pages 208-216) and index. xi, 221 pages : illustrations ; 23 cm

Auteur

Butterworth, John, 1935-

Datum

1994

Organisatie

NIOD Instituut voor Oorlogs-, Holocaust- en Genocidestudies

The evolution of financial institutions and markets in twentieth-century Europe

Boek

"Papers presented at the second academic colloquium of the European Association for banking history held in Zurich, Switzerland, on the 27th and 28th May 1993" VI, 337 p. : ill. ; 24 cm.

NIOD Instituut voor Oorlogs-, Holocaust- en Genocidestudies

Post-war markets; a guide based upon official information prepared by the Bureau of Foreign and Domestic Commerce,

Boek

vii, 184 pages 23 cm

Auteur

Howenstine, E. Jay (Emanuel Jay),

Datum

1945

Organisatie

NIOD Instituut voor Oorlogs-, Holocaust- en Genocidestudies